Jeonju Bibimbap, South Korea
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South Korea Foodie Tour

4.9/5 513 Latest reviews
Tour Code: ODY-SK-2501
Destination: South Korea
  • Duration8 Days
  • Tour TypePrivate & Bespoke
  • Tour Style Cuisine

About This Trip

Enjoy an 8-day food-focused journey through South Korea, starting in Seoul with palace visits, street food tastings, and hands-on kimchi and cooking classes. Head to Jeonju, the birthplace of bibimbap, for a traditional food experience paired with local makgeolli. In Gyeongju, enjoy soft tofu soup and explore historical sites steeped in Silla heritage. Continue to Busan for fresh seafood at Jagalchi Market, seaside temple views, and tastings at lively night markets and local BBQ spots.

Itinerary Summary

  • DAY
    PLACE
    HIGHLIGHTS
  • 1 - 3
    Seoul
    Gyeongbokgung Palace, National Folk Museum, Bukchon Hanok Village, Gwangjang Market, Kimchi-Making, Korean Cooking Class
  • 4
    Jeonju
    Jeonju Hanok Village, Traditional Makgeolli Table Dinner
  • 5 - 6
    Gyeongju
    Daereungwon Tomb Complex, Cheomseongdae, Donggung Palace & Wolji Pond, Bulguksa Temple, Seokguram Grotto
  • 7 - 8
    Busan
    Songdo Beach & Skywalk, Kkangtong Market, Gamcheon Culture Village, Jagalchi Seafood Market,Yonggungsa Temple, Sky Capsule , Haeundae Market
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Itinerary

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